Jower Flour

Millet Time’s Organic Jowar Millet Flour that is rich in Protein. Unpolished Jowar Millets, it is easily digestible and high in fiber. Jowar Millet is packed with many health benefits like weight management and is also rich in micronutrients. You can make a variety of gluten free dishes with our Jowar Millet Flour like rotis, parathas and pancakes. The millet cultivated is 100% Organic and suitable for a gluten free diet. Enjoy your favorite dishes with this Organic Jowar Millet Flour made with love from the heart of a home-maker.

Contents

Unpolished Jowar Millet Flour

How to store?

Store your favorite Organic Jowar Millet Flour at a cool and dry place. It has a shelf life of 6 Months.

For roti:

Add cup of flour to a bowl and add salt as you require, add hot water little by little and mix with spoon. Let it be cool, when its cooldown, add little more hot water make smooth dough, cover with damp muslin cloth for 20-30 minutes. After 30 minutes knead again the dough, make small balls out of it, make as you do regular roti and cook in tawa with damp white cloth. Serve with curry and onion.

For malt or java:

Use 30grams of flour 280ml of water mix well, boil for 5-7minutes. Add with jiggery powder or sugar or honey or lemon or curd or salt. Steam for 12 to 15 minutes.

• Net Weight: 500 grams
• Best Before: 6 Months